Zucchini (or Cucumber) Relish

10 cups ground zuccchini (or cucumber)
4 cups ground onions
5 tblsp salt

Soak overnight. Drain. Rinse. Drain.

2 1/4 cups white vinegar
4 1/2 cups sugar (We use a bit less.)
1 tblsp each of nutmeg, dry mustard, tumeric and cornstarch
2 tsp celery seed
1 tsp mustard seed
1/2 tsp ground pepper
2 sweet green peppers chopped fine

Bring to a boil and simmer for 1/2 hour or until thick enough.
10 min. in waterbath.

5-6 pts